CM-H20D
Bakery Equipment & Supplies
Information
CHANMAG CM-H20D Dough Divider hydraulic gently divides up to 16 kg of dough in 20 even pieces. Simple to operate, the square chamber minimizes pressure on dough combining performance, speed and work comfort. This unit is perfect for use in small and large bakeries, food service operations.
Specification
Dough Capacity: 3 ~ 16 KG
Dough Dividing Weight: 150 ~ 800 g / pcs
Dough Number: 20 pcs
Dimension of Dividing Chamber: 100 × 100 mm
Power: 3 PH, 50/60 HZ
Pump Motor: 1.5 KW
Net Weight: 325 KG
Size: 638 × 664 × 1200 mm (W×D×H)
Technical Features
1. 20 pieces division.
2. Heavy duty steel frame.
3. High quality stainless steel knives and lid guard.
4. Mounted on two locking swivel casters and two non-locking swivel casters.
