DCN Cook Quench Chill 'Adapt'

DCN Cook Quench Chill 'Adapt'

General Processing Technology

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Food Manufacturers have greater flexibility with the modular construction; the Cook Quench Chill can be installed over a high care/low-risk barrier, or it can be as a single unit and expanded at any time to give a larger capacity and throughput. Installation is simplified with the modules attaching easily together before connecting to services. Products such as pasta, rice, potatoes, and vegetables are cooked or blanched continuously at faster speeds due to the addition of two patented Jet Heat direct steam heat systems. Product quality is assured with The Variable Wave Agitation System, which produces a damage-free product and prevents product clumping. The “CQC Adapt” is designed to give maximum water savings, with smaller tank capacities and variable water levels to suit different batch sizes.  A Starch Removal System means the same water can be re-used for a new batch. Internal heat exchangers continuously chill and control the Quench and Chill water temperature, saving more water as it recirculates through the stainless steel heat exchangers. The Heat exchangers are cleaned as part of the In-Place Cleaning regime, backflushing is also available.
DC Norris and Company LtdS-K4DCN design, manufacture and install full turnkey food machinery systems that cook and cool a large range of convenience food, beverage and pet food products. For over 50 years DCN has been at the heart of the food, beverage & pet food processing industry. We provide our customers with flexible, efficient and innovative solutions to meet the full range of food processing needs, from stand-alone items to fully automated processing lines. As acknowledged market leaders, we are continually looking ahead, planning to meet the needs of the future through active research and development. We have manufactured some of the largest food processing plants around the world and are proud of our reputation for innovation, quality and understanding our customers’ needs. We have operational systems in more than 62 countries, including Central Production Kitchens (CPU) in countries such as Qatar, Macau, Saudi Arabia and Israel producing between 20,000 and 200,000 meals per day Customer satisfaction is our mission; we involve our customers at every stage of manufacture working closely with you from design through to installation to ensure that our solutions work. Using state-of-the-art 3D modelling design software, we can create an on-screen simulation of a new plant, enabling a walk though before it’s even built. DCN has over 60,000 square feet of manufacturing space with the very latest CNC and laser cutting machines. All our equipment is manufactured at our premises in the UK and meets our exceptionally high standards. Our patented Jet Cook system uses 50%+ less energy that traditional processing equipment, and with zero burn-on dramatically reduces down time when cleaning, as well as reduces water and chemical usage. The processing time of cooks using Jet Cook is also reduced by as much as 70%, with improved product quality and nutritional value.

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