POTASSIUM SORBATE
Additives
Information
Potassium Sorbate
山梨酸钾
CAS NO.:24634-61-5
Packing:
In 20kgs/carton, 50LB/carton, or client needs.Character:
white Granular, powder and spherical Functions and Usages:
It is mainly used to resist the growth of microbe in the food.
1.In our daily life, add 0.1% potassium sorbate into the soy sauce, yellow wine, vi-negar and pickles etc., you can find their taste much more better.
2. Frosted food, especially the fish and shrimp,will keep their original tenderness and fresh-ness if being soaked into the 0.3% solution of potassium sorbate for about 30 seconds before refrigeration.
