Gluten Free Ingredients

Gluten Free Ingredients

Health & Nutrition

Information

Our flours ease the preparation of gluten-free precooked meals: Bechamel, tempura, Kentucky-style breaders, batters agents for different uses ...Pastry ingredientes that facilitate the preparation of pastry products or gluten-free pastry. Cake bases, muffins, cake, sponge cake, puff pastry, brioche, cookie, tea pastes, churros, donuts, ...
Illargui S.A.A7-42Illargui is a 50 years experience bakery industry located in the North of Spain producing breadcrumbs from bread manufactured exclusively for this purpose. 8.500 m2 installations in two locations, head office in Urretxu and a modern new factory in Salvatierra, IFS certified, investing in higher production capacity. Actually we produce 25.000 Tns/year. More than 100 references as per customers needs depending on composition, grain size and color. Coverage traditional breadcrumbs or charge references, also with spices (paprika, curcuma, parsley…) in multiple formats: 24 Tns tank, 800-1000 kgs big bags, 25 or 10 kgs sacs… For retail in 250, 500 or 750 grs bags. Also gluten free crumbs available and gluten free pastry ingredients from our sister company Healthy Raw Materials. www.healthyrawmaterials.com

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