Wendel Mixer

Wendel Mixer

Bakery Equipment & Supplies

Information

Wendel Mixer; ONE MIXER FOR MANY PRODUCTS High[1]Performance Wendel Mixer series – available in many variants – from artisan to industry, from painted version to HygienicDesign, for your individual needs. Users appreciate our robust mixers for: - Durability and high performance - Mixing and kneading of large dough quantities within short time - Batch size range (≥ 40-50 % of max. filling level) - Gentle kneading process despite high performance
DiosnaE4-31We are DIOSNA - the world leader in sourdough & fermentation and mixing technology for all baked products with 135 years of experience. “Made in Germany” since 1885: Our solutions of the highest technical level are designed to exceed the highest quality demands. The Diosna portfolio ranges from pre-dough technology with the DIOStart starter cultures, pre-dough systems, a wide range of mixers to elevator tippers and machines for scrap dough and leftover bread processing. We design and manufacture reliable and sustainable high-quality solutions – and the range of mixers and pre-dough systems is customizable to meet the individual needs of our customers. This way we ensure a maximum degree of process liability for the entire production process.

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