Automatic tempering machines

Chocolate World started to produce user-friendly machines in 2008. In 2016 Chocolate World started to manufacture its machinery completely independently and machinery production, mould production, warehouse, and showroom moved to a central location in Hoboken in Antwerp, the current headquarters of the company. One of our motivations is to introduce you to the technological possibilities of the traditional chocolate industry. For optimal results, our engineers developed methods to convert industrial systems into artisanal solutions. Next to user-friendliness as a main focus in the design of our machinery, we continuously try to improve the hygiene factor and to reduce the energy consumption of our machines. We constantly strive to offer premium quality products combined with an excellent service. Every day, we enjoy the challenge of supporting you in your artisanal chocolate enterprise! Explore the catalog and discover our full range of machinery, made in Belgium.