JEROS ACE Ware Washer for Multihead Weighers

The JEROS ACE System is an industrial cleaning solution designed specifically for food manufacturers, with a focus on improving efficiency in cleaning scale parts from production machinery. The system addresses several key challenges faced by food manufacturers related to hygiene control, time consumption, water reduction, workflow optimization, and cost savings. Here are some key features and benefits highlighted in the information provided: Hygiene Control/Food Safety: The system ensures high hygiene standards by automating the cleaning process, eliminating the variability associated with manual cleaning. The rinse temperature of 85°C ensures disinfection and eliminates bacteria on components. Time and Water Reduction: · The JEROS ACE system significantly reduces washdown time by more than 80%. · Manual cleaning of 32 multihead weigher components using 720 liters of water takes approximately an hour, while the system accomplishes the same task in six minutes with only 16 liters of water. · Minimizing Unproductive Time and Workflow Optimization: · The automated system minimizes unproductive time associated with manual cleaning, allowing food manufacturers to optimize production time and workflow. · The system is designed to move components to trolleys automatically after the washdown process, ensuring a streamlined workflow. Safe Handling of Materials: · Manual handling of scale parts is eliminated, reducing the risk of damage. · All materials are safely returned to production without any loss, preventing production stoppages. Cost Reduction: · The system prevents damage or loss of components during the cleaning process, which could lead to high operational costs and production shutdowns. · By minimizing operational costs, the JEROS ACE system contributes to overall cost reduction for food manufacturers. Flexibility and Ergonomic